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The Wagyu Oyster Blade is an underrated cut. Marble 57’s Oyster Blade is equally superior for slow cooking, roasting or for the BBQ, providing exceptional results.
Choose an order option:
Slow Cook for amazing Beef Bourguignon; Roast an unforgettable, tender Pot Roast; BBQ low and slow for a juicy, tender Wagyu Beef BBQ.
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