The NY Strip Loin. Screaming in popularity from stronger marble levels that provide flavor and moisture to a middle ground of tender and tough. Marble 57’s Strip delivers a Wagyu NY Strip experience that will outshine tenderness vs. any other NY Strip. With its distinctive flavor, Marble 57’s NY Strip will melt in your mouth.
A brush of salt, pepper, and olive oil on both sides & let your Wagyu sit for 10 minutes. Marble 57 already provides rich bold flavors so no need to season. Cook upwards of 130 F. The marbling in steak will begin to melt producing a rich butter texture and enhanced flavors. Enjoy!
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